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RE: Local Foods
June 15, 2013 at 5:14 pm
(This post was last modified: June 15, 2013 at 5:14 pm by Whateverist.)
(June 15, 2013 at 4:16 pm)Cthulhu Dreaming Wrote: (June 15, 2013 at 3:11 pm)rexbeccarox Wrote: 2nd: FNM, I retract all of the nice things I ever said about you. You are obviously a terrible person. You've blasphemed the holy fish taco. You will burn in a fishless hell with only boring, dry pollo asado to eat. :p
You have to keep in mind FNM lives in Michigan(?). They don't have good-tasting food in the Midwest, so you can't really blame them for not knowing what good food tastes like.
You should see what passes for fish there. On the west coast, it would be called "bait".
* Cthulhu Dreaming shudders
Is that the state where people wear hats made of cheese? Kind of explains a lot.
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RE: Local Foods
June 15, 2013 at 7:05 pm
(June 15, 2013 at 3:11 pm)rexbeccarox Wrote: 2nd: FNM, I retract all of the nice things I ever said about you. You are obviously a terrible person. You've blasphemed the holy fish taco. You will burn in a fishless hell with only boring, dry pollo asado to eat. :p
If a fish taco is holy, I want to go to hell.
(June 15, 2013 at 4:16 pm)Cthulhu Dreaming Wrote: You have to keep in mind FNM lives in Michigan(?). They don't have good-tasting food in the Midwest, so you can't really blame them for not knowing what good food tastes like.
You should see what passes for fish there. On the west coast, it would be called "bait".
* Cthulhu Dreaming shudders
You'll get no argument from me there.
(June 15, 2013 at 5:14 pm)whateverist Wrote: Is that the state where people wear hats made of cheese? Kind of explains a lot.
That's those cow-milkers over in Wisconsin like Creed of Heresy.
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RE: Local Foods
June 15, 2013 at 9:01 pm
Sweet tea. It just screams diabetes.
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RE: Local Foods
June 15, 2013 at 10:24 pm
Back in Pittsburgh, PA, they put fries on pizza and subs. I rather liked that. Fries make a great pizza topping. especiallywith buffalo chicken. I miss living there.
Never tried head cheese, though.
http://en.wikipedia.org/wiki/Head_cheese
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RE: Local Foods
June 15, 2013 at 10:44 pm
Mississippi Caviar
INGREDIENTS:
3 (15 ounce) cans black-eyed peas
1 cup diced green chili peppers
3/4 cup diced onion
3/4 cup diced jalapeno chile pepper
1/4 cup diced pimento peppers, drained
1 1/2 teaspoons minced garlic
1 (16 ounce) bottle Italian-style salad
dressing
DIRECTIONS:
In a mixing bowl, combine the black-eyed peas, green chili pepper, onion, jalapeno pepper, pimento, garlic and Italian-style dressing. Chill the mixture overnight.
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RE: Local Foods
June 15, 2013 at 10:58 pm
(June 15, 2013 at 10:24 pm)c172 Wrote: Back in Pittsburgh, PA, they put fries on pizza and subs. I rather liked that. Fries make a great pizza topping. especiallywith buffalo chicken. I miss living there.
Never tried head cheese, though.
http://en.wikipedia.org/wiki/Head_cheese
That would be Primanti Brothers. (I saw on the web that they're in Fla now too)
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RE: Local Foods
June 15, 2013 at 11:05 pm
Primanti started it, I believe, but many,many local pizza/sub shops do it as well. And frankly, I don't like the bread Primanti uses. It makes their sandwiches very unweildy. I just prefer a sub. And a plate or at least a styrofoam box. Not a sheet of wax paper or whatever.
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RE: Local Foods
June 16, 2013 at 12:01 pm
Growing up my father would insist that every one of us ate black eyed peas on the first day of the year. Something about it being good luck for the year.
Culturally we were deep south being in east Texas. Can anyone else confirm this belief in other areas of the world anywhere?
I always thought it was odd and stopped doing it after I moved away from home.
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RE: Local Foods
June 16, 2013 at 12:07 pm
Peas and neck bone and collards here
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RE: Local Foods
June 16, 2013 at 2:30 pm
(June 16, 2013 at 12:01 pm)Rahul Wrote: Growing up my father would insist that every one of us ate black eyed peas on the first day of the year. Something about it being good luck for the year.
Culturally we were deep south being in east Texas. Can anyone else confirm this belief in other areas of the world anywhere?
I always thought it was odd and stopped doing it after I moved away from home.
True here in east Tennessee, with collards and some kind of pork as the meat. Grits and cornbread can be included.
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